{"version":"1.0","provider_name":"Apidouro","provider_url":"https:\/\/apidouro.com.br\/en","author_name":"williarts","author_url":"https:\/\/apidouro.com.br\/en\/author\/williarts\/","title":"Brazilian Green Propolis: Properties, Uses, and Pharmacological Applications - Apidouro","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"rcJZMG2O9d\"><a href=\"https:\/\/apidouro.com.br\/en\/blog\/brazilian-green-propolis\/\">Brazilian Green Propolis: Properties, Uses, and Pharmacological Applications<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/apidouro.com.br\/en\/blog\/brazilian-green-propolis\/embed\/#?secret=rcJZMG2O9d\" width=\"600\" height=\"338\" title=\"&#8220;Brazilian Green Propolis: Properties, Uses, and Pharmacological Applications&#8221; &#8212; Apidouro\" data-secret=\"rcJZMG2O9d\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/apidouro.com.br\/en\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/apidouro.com.br\/en\/wp-content\/uploads\/2023\/05\/propolis-in-natura2.webp","thumbnail_width":891,"thumbnail_height":677,"description":"Green propolis, a natural product mainly originated in Brazil, has been the subject of various studies in the field of natural product chemistry. This substance, obtained from bees, is used by them to protect the hive, and for a long time has been utilized by humans due to its pharmacological proper\u0002ties. With the advancement of analytical techniques, more de\u0002tailed research has been conducted to understand the chemi\u0002cal constitution of green propolis and the activity of its com\u0002ponents."}